On April 28, Seviche restaurant chef/owner Anthony Lamas hosted a welcome party at the restaurant for the celebrity chefs featured at the inaugural Churchill Downs Taste of Derby. Dean Corbett, chef/owner of Corbett's and Equus & Jack's Lounge joined Lamas in welcoming the chefs to Louisville, Ky. Lamas was selected to represent Louisville at the Churchill Downs Taste of Derby, and Corbett served as master of ceremonies.
(l to r) Chefs Dean Corbett and Anthony Lamas welcomed the celebrity chefs to Louisville.
Chef Anthony Lamas and 2008 James Beard Award winner chef Michelle Bernstein of Michy's in Miami
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