Moulton received the second annual Ruth Friedman Tribute Award, which honors the memory of the Oyster Bar executive chef Sandy Ingber's mother-in-law, who was afflicted with Alzheimer's. Moulton was feted for her culinary excellence and good will. Moulton and Ingber were classmates at the Culinary Institute of America.
(l to r) Sara Moulton, Grand Central Oyster Bar executive chef Sandy Ingber and his wife Susan at the Oyster Bar's 96th birthday and fundraiser (photo credit: Tom Berg)
The New York City Chapter of The Alzheimer's Association, the Central Illinois Chapter of The Alzheimer's Association and the East Texas Medical Center Neurological Institute were the beneficiaries of the event.