Women Chefs & Restaurateurs (WCR) has announced its 2010 Scholarship and Internship Program. New opportunities in'WCR’s 2010 program include: an internship at a five-star bed and breakfast in Fife, Scotland; an internship at a 26-room inn in southern Maine and learning to run a sustainable family farm in Latrobe, Pa. Returning opportunities include scholarships at culinary arts programs nationwide and cooking, baking, cheese- and winemaking, management and marketing internships in the United States, China, France, Ireland and Italy.

Applicants must be active members of WCR in any category. The deadline for online applications is 5 p.m., April 9, 2010. Mailed applications must be postmarked no later than April 9. For more information, visit www.womenchefs.org.