Washington, D.C.-based Spanish restaurant Taberna del Alabardero turned 20 on March 27 and will mark the occasion with a year-long celebration that includes special offers and events.
Taberna kicked off the celebration in April with a specially priced wine list that will be offered until the end of the month. For more information, visit Taberna's Web site.
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Chef's Stirrings is the official blog of Chef Magazine, the industry publication for restaurant and foodservice professionals. The blog offers culinary news and online exclusives from the editors ofChef.
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